Make your own Shamrock Milk Shakes for St. Patrick’s Day with this recipe:
(Ingredients provided by Food.com)
- 2 cups Vanilla Moo Ice Cream
- 1 ¼ cups 2% low-fat milk or 1 ¼ cups soymilk
- ¼ teaspoon mint extract
- 8 drops green food coloring
Directions:
- Combine all ingredients in a blender and blend on high speed until smooth.
- Stop blender to stir with a spoon if necessary to help blend ice cream.
- Pour into 12-ounce cups and serve each with a straw.
Happy St Patrick's Day!
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